Amaya Menu
Spice it up and satisfy your craving with an array of delectable dishes from India.
SOUP
Shorba-e-Gulzar
A vegetarian delight served with garden-fresh tomatoes and finished with roasted cumin seeds
Murgh Yakhni
Chicken soup, fresh spinach flavored with herbs from the Kashmir area
APPETIZERS
Samosa
Potatoes, green peas, spices, and Indian herbs
served with raita, mint chutney, mango pickles, and
papa dam
Allo Tikki
Potatoes , chickpeas flour, rice flower , spices, and
Indian herbs served with raita, mint chutney,
mango pickles, and papa dam
INDIAN THLAI
Subz Kochar
Hot batons of mixed vegetables
Dal Mizaaz
Yellow dal tadka and mint
Biryani Rice
Fresh cooked basmati rice
Naan Bread
Plain naan and butter naan in a basket
Fish Amritsari
Deep fried basa fish marinated with tamarind and gram flour
Murgh Pur Lutf
Boneless chicken layered with cheese, shahi jeera and fresh coriander
Junior Thali
Chicken korma, biryani rice, butter naan
Lamb Madras & Curry
Tender pieces of lamb on bone marrow, cooked in a mildly spiced gravy
VEGETARIAN THALI
Paneer Makhni
Cubes of paneer cheese cooked in tomato sauce
Kaju Khumb Curry
Mushrooms, cashew nuts in a spicy tomato, onions and yoghurt sauce
Jeera Aloo
Sauteed potatoes, cumin and dried herb
DESSERT
Indian Mix Misty
Gulab jamun, patishapta, balushahi